Tendergreen mustard spinach

raw

Tendergreen mustard spinach
Carbs 58%Fat 10%Protein 32%
Percent Calories

1 cup, chopped of tendergreen mustard spinach (raw) contains 33 Calories. The macronutrient breakdown is 58% carbs, 10% fat, and 32% protein. This is a good source of fiber (15% of your Daily Value), potassium (14% of your Daily Value), and calcium (32% of your Daily Value).

Nutrition Facts

For 1 cup, chopped of tendergreen mustard spinach (150g)

NutrientValue%DV
Calories33
Fats0.5g 1%
Saturated fats0g 0.1%
Trans fats–
Cholesterol0mg 0%
Sodium32mg 1%
Carbs6g 2%
Net carbs2g
Fiber4g 15%
Sugar–
Protein3g
Calcium315mg 32%
Iron2mg 28%
Potassium674mg 14%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0.1mg 12%
Fluoride–
Folate (B9)239μg 60%
Lycopene–
Magnesium17mg 4%
Manganese1mg 27%
Niacin1mg 6%
Pantothenic acid0.3mg 5%
Phosphorus42mg 6%
Retinol0μg
Riboflavin (B2)0.1mg 11%
Selenium1μg 2%
Theobromine–
Thiamine0.1mg 9%
Vitamin A IU14850IU
Vitamin A743μg 83%
Vitamin B120μg 0%
Vitamin B60.2mg 18%
Vitamin C195mg 217%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc0.3mg 2%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0g 0.1%
Monounsaturated fats0.2g
Polyunsaturated fats0.1g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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