Olga's Kitchen Three Cheese Balls (16)

Carbs 28%Fat 56%Protein 17%
Percent Calories

1 Serving of Olga's Kitchen three cheese balls (16) contains 1120 Calories. The macronutrient breakdown is 28% carbs, 56% fat, and 17% protein. This is a good source of protein (86% of your Daily Value).

Nutrition Facts

For 1 Serving of Olga's Kitchen three cheese balls (16) (100g)

NutrientValue%DV
Calories1120
Fats72g 92%
Saturated fats32g 160%
Trans fats–
Cholesterol160mg 53%
Sodium2000mg 87%
Carbs80g 29%
Net carbs80g
Fiber0g 0%
Sugar–
Protein48g
Calcium0mg 0%
Iron0mg 0%
Potassium0mg 0%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A0μg 0%
Vitamin B12–
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar–
Sucrose–
Glucose0g
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats32g 160%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Recipes