Toaster pastries

fruit, toasted

Carbs 71%Fat 24%
Percent Calories

50 grams of toaster pastries (fruit, toasted) contains 205 Calories. The macronutrient breakdown is 71% carbs, 24% fat, and 5% protein. This is a good source of vitamin a (26% of your Daily Value).

Nutrition Facts

For 50 grams of toaster pastries

NutrientValue%DV
Calories205
Fats6g 7%
Saturated fats1g 7%
Trans fats–
Cholesterol–
Sodium177mg 8%
Carbs36g 13%
Net carbs36g
Fiber0.5g 2%
Sugar14g
Protein2g
Calcium6mg 1%
Iron2mg 25%
Potassium41mg 1%
Vitamin D–
Vitamins and Minerals
Alpha carotene2μg
Beta carotene2μg
Caffeine–
Choline5mg 1%
Copper0mg 4%
Fluoride–
Folate (B9)24μg 6%
Lycopene2μg
Magnesium6mg 1%
Manganese0.2mg 7%
Niacin3mg 16%
Pantothenic acid0.2mg 3%
Phosphorus38mg 5%
Retinol234μg
Riboflavin (B2)0.2mg 16%
Selenium3μg 5%
Theobromine–
Thiamine0.2mg 15%
Vitamin A IU782IU
Vitamin A234μg 26%
Vitamin B12–
Vitamin B60.2mg 18%
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E0.5mg 3%
Vitamin K3μg 3%
Zinc0.2mg 2%
Sugars
Sugar14g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch17g
Fats
Saturated fats1g 7%
Monounsaturated fats3g
Polyunsaturated fats1g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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