Tofu Stir Fry (with brown rice)

Fat 37%Carbs 43%Protein 20%
Percent Calories

1 serving of tofu stir fry (with brown rice) contains 812 Calories. The macronutrient breakdown is 43% carbs, 37% fat, and 20% protein. This is a good source of protein (76% of your Daily Value), fiber (38% of your Daily Value), and potassium (19% of your Daily Value).

Makes
1 serving
Prep Time
5 minutes
Cook Time
10 minutes

Ingredients

Nutrition Facts

For 1 serving of tofu stir fry (with brown rice) (393g)

NutrientValue%DV
Calories812
Fats34g 44%
Saturated fats5g 25%
Trans fats0g
Cholesterol0mg 0%
Sodium644mg 28%
Carbs90g 33%
Net carbs80g
Fiber11g 38%
Sugar1g
Protein43g
Calcium1410mg 141%
Iron8mg 95%
Potassium887mg 19%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline33mg 6%
Copper1mg 122%
Fluoride0μg
Folate (B9)104μg 26%
Lycopene0μg
Magnesium276mg 66%
Manganese6mg 267%
Niacin7mg 41%
Pantothenic acid2mg 37%
Phosphorus756mg 108%
Retinol0μg
Riboflavin (B2)0.4mg 30%
Selenium57μg 103%
Theobromine0mg
Thiamine1mg 62%
Vitamin A IU3937IU
Vitamin A180μg 20%
Vitamin B120μg 0%
Vitamin B61mg 60%
Vitamin C8mg 9%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E3mg 17%
Vitamin K10μg 8%
Zinc5mg 50%
Sugars
Sugar1g
Sucrose1g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats5g 25%
Monounsaturated fats15g
Polyunsaturated fats12g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine3g
Aspartic acid4g
Cystine1g
Glutamic acid8g
Glycine2g
Histidine1g
Hydroxyproline0g
Isoleucine2g
Leucine3g
Lysine3g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan1g
Tyrosine1g
Valine2g

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