Tofu yogurt

Tofu yogurt
Fat 17%Carbs 68%Protein 15%
Percent Calories

50 grams of tofu yogurt contains 47 Calories. The macronutrient breakdown is 68% carbs, 17% fat, and 15% protein. This is a good source of protein (3% of your Daily Value), calcium (6% of your Daily Value), and magnesium (5% of your Daily Value).

Nutrition Facts

For 50 grams of tofu yogurt

NutrientValue%DV
Calories47
Fats1g 1%
Saturated fats0.1g 1%
Trans fats
Cholesterol0mg 0%
Sodium18mg 1%
Carbs8g 3%
Net carbs8g
Fiber0.1g 0.4%
Sugar1g
Protein2g
Calcium59mg 6%
Iron1mg 7%
Potassium24mg 0.5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene10μg
Caffeine0mg
Choline24mg 4%
Copper0mg 4%
Fluoride
Folate (B9)3μg 1%
Lycopene0μg
Magnesium20mg 5%
Manganese
Niacin0.1mg 1%
Pantothenic acid
Phosphorus19mg 3%
Retinol0μg
Riboflavin (B2)0mg 1%
Selenium7μg 12%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU17IU
Vitamin A1μg 0.1%
Vitamin B120μg 0%
Vitamin B60mg 1%
Vitamin C1mg 1%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 1%
Vitamin K2μg 1%
Zinc0.2mg 1%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 1%
Monounsaturated fats0.2g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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