Tomatoes

Green, raw

Tomatoes
Carbs 76%Protein 18%
Percent Calories

5 medium tomatoes (Green, raw) contains 141 Calories. The macronutrient breakdown is 76% carbs, 7% fat, and 18% protein. This is a good source of vitamin c (160% of your Daily Value).

Nutrition Facts

For 5 medium tomatoes (615g)

NutrientValue%DV
Calories141
Fats1g 2%
Saturated fats0.2g 1%
Trans fats
Cholesterol0mg 0%
Sodium80mg 3%
Carbs31g 11%
Net carbs25g
Fiber7g 24%
Sugar25g
Protein7g
Calcium80mg 8%
Iron3mg 39%
Potassium1255mg 27%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene480μg
Beta carotene2128μg
Caffeine0mg
Choline53mg 10%
Copper1mg 62%
Fluoride
Folate (B9)55μg 14%
Lycopene0μg
Magnesium62mg 15%
Manganese1mg 27%
Niacin3mg 19%
Pantothenic acid3mg 62%
Phosphorus172mg 25%
Retinol0μg
Riboflavin (B2)0.2mg 19%
Selenium2μg 4%
Theobromine0mg
Thiamine0.4mg 31%
Vitamin A IU3948IU
Vitamin A197μg 22%
Vitamin B120μg 0%
Vitamin B60.5mg 38%
Vitamin C144mg 160%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E2mg 16%
Vitamin K62μg 52%
Zinc0.4mg 4%
Sugars
Sugar25g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.2g
Polyunsaturated fats0.5g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.2g
Aspartic acid1g
Cystine0.1g
Glutamic acid3g
Glycine0.2g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.3g
Lysine0.3g
Methionine0.1g
Phenylalanine0.2g
Proline0.1g
Serine0.2g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.1g
Valine0.2g

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