Top round steak

raw, boneless, lean only, trimmed to 0" fat, choice

Fat 24%Protein 76%
Percent Calories

½ steak of top round steak (raw, boneless, lean only, trimmed to 0" fat, choice) contains 213 Calories. The macronutrient breakdown is 0% carbs, 24% fat, and 76% protein. This is a good source of protein (72% of your Daily Value), vitamin b6 (85% of your Daily Value), and vitamin b12 (119% of your Daily Value).

Nutrition Facts

For ½ steak of top round steak (172g)

NutrientValue%DV
Calories213
Fats6g 7%
Saturated fats2g 11%
Trans fats0.2g
Cholesterol105mg 35%
Sodium96mg 4%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein41g
Calcium22mg 2%
Iron4mg 51%
Potassium531mg 11%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium21mg 5%
Manganese–
Niacin11mg 72%
Pantothenic acid–
Phosphorus380mg 54%
Retinol–
Riboflavin (B2)0.4mg 30%
Selenium–
Theobromine–
Thiamine0.1mg 9%
Vitamin A IU12IU
Vitamin A3μg 0.4%
Vitamin B123μg 119%
Vitamin B61mg 85%
Vitamin C0mg 0%
Vitamin D IU2IU
Vitamin D2–
Vitamin D3–
Vitamin E0.4mg 3%
Vitamin K3μg 2%
Zinc7mg 59%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 11%
Monounsaturated fats3g
Polyunsaturated fats0.4g
Trans fats0.2g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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