Top sirloin petite roast

raw, boneless, lean only, trimmed to 0" fat, select

Fat 25%Protein 75%
Percent Calories

1 oz of top sirloin petite roast (raw, boneless, lean only, trimmed to 0" fat, select) contains 35 Calories. The macronutrient breakdown is 0% carbs, 25% fat, and 75% protein. This is a good source of protein (12% of your Daily Value), potassium (2% of your Daily Value), and vitamin b6 (14% of your Daily Value).

Nutrition Facts

For 1 oz of top sirloin petite roast (28g)

NutrientValue%DV
Calories35
Fats1g 1%
Saturated fats0.3g 2%
Trans fats0g
Cholesterol20mg 7%
Sodium16mg 1%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein7g
Calcium1mg 0.1%
Iron1mg 8%
Potassium110mg 2%
Vitamin D0μg 0.2%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium7mg 2%
Manganese–
Niacin2mg 11%
Pantothenic acid–
Phosphorus62mg 9%
Retinol–
Riboflavin (B2)0.1mg 5%
Selenium–
Theobromine–
Thiamine0mg 2%
Vitamin A IU2IU
Vitamin A1μg 0.1%
Vitamin B121μg 28%
Vitamin B60.2mg 14%
Vitamin C0mg 0%
Vitamin D IU1IU
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K0.4μg 0.4%
Zinc2mg 15%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.3g 2%
Monounsaturated fats0.4g
Polyunsaturated fats0g
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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