Top sirloin petite roast

raw, boneless, lean only, trimmed to 0" fat, select

Fat 25%Protein 75%
Percent Calories

50 grams of top sirloin petite roast (raw, boneless, lean only, trimmed to 0" fat, select) contains 61 Calories. The macronutrient breakdown is 0% carbs, 25% fat, and 75% protein. This is a good source of protein (21% of your Daily Value), potassium (4% of your Daily Value), and vitamin b6 (25% of your Daily Value).

Nutrition Facts

For 50 grams of top sirloin petite roast

NutrientValue%DV
Calories61
Fats2g 2%
Saturated fats1g 3%
Trans fats0.1g
Cholesterol35mg 12%
Sodium29mg 1%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein12g
Calcium3mg 0.3%
Iron1mg 15%
Potassium194mg 4%
Vitamin D0.1μg 0.3%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium13mg 3%
Manganese–
Niacin3mg 19%
Pantothenic acid–
Phosphorus110mg 16%
Retinol–
Riboflavin (B2)0.1mg 8%
Selenium–
Theobromine–
Thiamine0mg 4%
Vitamin A IU4IU
Vitamin A1μg 0.1%
Vitamin B121μg 50%
Vitamin B60.3mg 25%
Vitamin C0mg 0%
Vitamin D IU2IU
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K1μg 1%
Zinc3mg 26%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 3%
Monounsaturated fats1g
Polyunsaturated fats0g
Trans fats0.1g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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