Top sirloin petite roast

raw, boneless, lean only, trimmed to 0" fat, all grades

Fat 28%Protein 72%
Percent Calories

2 roast of top sirloin petite roast (raw, boneless, lean only, trimmed to 0" fat, all grades) contains 2483 Calories. The macronutrient breakdown is 0% carbs, 28% fat, and 72% protein. This is a good source of protein (798% of your Daily Value), potassium (163% of your Daily Value), and vitamin b6 (983% of your Daily Value).

Nutrition Facts

For 2 roast of top sirloin petite roast (1.94kg)

NutrientValue%DV
Calories2483
Fats77g 99%
Saturated fats25g 125%
Trans fats3g
Cholesterol1339mg 446%
Sodium1261mg 55%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein447g
Calcium97mg 10%
Iron43mg 543%
Potassium7663mg 163%
Vitamin D2μg 13%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium485mg 115%
Manganese–
Niacin114mg 712%
Pantothenic acid–
Phosphorus4307mg 615%
Retinol–
Riboflavin (B2)4mg 273%
Selenium–
Theobromine–
Thiamine1mg 103%
Vitamin A IU116IU
Vitamin A39μg 4%
Vitamin B1256μg 2344%
Vitamin B613mg 983%
Vitamin C0mg 0%
Vitamin D IU58IU
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K29μg 24%
Zinc101mg 917%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats25g 125%
Monounsaturated fats33g
Polyunsaturated fats2g
Trans fats3g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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