Top sirloin petite roast

cooked, roasted, boneless, lean only, trimmed to 0" fat, all grades

Fat 31%Protein 69%
Percent Calories

200 grams of top sirloin petite roast (cooked, roasted, boneless, lean only, trimmed to 0" fat, all grades) contains 340 Calories. The macronutrient breakdown is 0% carbs, 31% fat, and 69% protein. This is a good source of protein (104% of your Daily Value), potassium (16% of your Daily Value), and vitamin b6 (90% of your Daily Value).

Nutrition Facts

For 200 grams of top sirloin petite roast

NutrientValue%DV
Calories340
Fats12g 15%
Saturated fats3g 17%
Trans fats1g
Cholesterol172mg 57%
Sodium114mg 5%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein58g
Calcium10mg 1%
Iron6mg 69%
Potassium754mg 16%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium54mg 13%
Manganese–
Niacin12mg 74%
Pantothenic acid–
Phosphorus486mg 69%
Retinol–
Riboflavin (B2)0.4mg 30%
Selenium–
Theobromine–
Thiamine0.1mg 11%
Vitamin A IU10IU
Vitamin A4μg 0.4%
Vitamin B128μg 315%
Vitamin B61mg 90%
Vitamin C0mg 0%
Vitamin D IU8IU
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K3μg 3%
Zinc14mg 129%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats3g 17%
Monounsaturated fats5g
Polyunsaturated fats0.4g
Trans fats1g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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