Tortellini Southwest

2 serving of tortellini southwest contains 710 Calories The macronutrient breakdown is 50% carbs, 29% fat, and 21% protein. This is a good source of protein (66% of your Daily Value), fiber (36% of your Daily Value), and potassium (17% of your Daily Value).
- Makes
- 4 servings
- Prep Time
- 5 minutes
- Cook Time
- 15 minutes
Ingredients
Directions
- Chop cilantro.
- In a large pot of salted water boil tortellini until al dente. Drain well.
- In a 1-1/2 quart saucepan combine sauce, green chiles, cilantro and cumin. Simmer over medium-low heat for 5 minutes.
- Place tortellini on a serving platter and pour tomato sauce mixture evenly over pasta. Sprinkle cheese over sauce and serve.
Nutrition Facts
For 2 serving of tortellini southwest (514g)
Nutrient | Value | %DV |
---|---|---|
Calories | 710 | |
Fats | 23g | 30% |
Saturated fats | 12g | 59% |
Trans fats | 0g | |
Cholesterol | 103mg | 34% |
Sodium | 2164mg | 94% |
Carbs | 88g | 32% |
Net carbs | 78g | |
Fiber | 10g | 36% |
Sugar | 17g | |
Protein | 37g | |
Calcium | 776mg | 78% |
Iron | 4mg | 47% |
Potassium | 796mg | 17% |
Vitamin D | 0.2μg | 1% |
Vitamins and Minerals | ||
Alpha carotene | 0.2μg | |
Beta carotene | 815μg | |
Caffeine | 0mg | |
Choline | 44mg | 8% |
Copper | 0.3mg | 29% |
Fluoride | 42μg | |
Folate (B9) | 131μg | 33% |
Lycopene | 24412μg | |
Magnesium | 79mg | 19% |
Manganese | 0.3mg | 11% |
Niacin | 11mg | 70% |
Pantothenic acid | 0.2mg | 4% |
Phosphorus | 658mg | 94% |
Retinol | 132μg | |
Riboflavin (B2) | 1mg | 55% |
Selenium | 44μg | 81% |
Theobromine | 0mg | |
Thiamine | 0.5mg | 39% |
Vitamin A IU | 1800IU | |
Vitamin A | 200μg | 22% |
Vitamin B12 | 1μg | 32% |
Vitamin B6 | 0.4mg | 32% |
Vitamin C | 18mg | 20% |
Vitamin D IU | 8IU | |
Vitamin D2 | 0μg | |
Vitamin D3 | 0.2μg | |
Vitamin E | 5mg | 33% |
Vitamin K | 31μg | 26% |
Zinc | 4mg | 32% |
Sugars | ||
Sugar | 17g | |
Sucrose | 2g | |
Glucose | 4g | |
Fructose | 5g | |
Lactose | 0g | |
Maltose | 0g | |
Galactose | 0g | |
Starch | 0g | |
Fats | ||
Saturated fats | 12g | 59% |
Monounsaturated fats | 7g | |
Polyunsaturated fats | 2g | |
Trans fats | 0g | |
Fatty Acids | ||
Total omega 3 | 0.2g | |
Total omega 6 | 1g | |
Alpha Linolenic Acid (ALA) | 0.2g | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 1g | |
Arginine | 1g | |
Aspartic acid | 1g | |
Cystine | 0.1g | |
Glutamic acid | 4g | |
Glycine | 0.3g | |
Histidine | 1g | |
Hydroxyproline | 0g | |
Isoleucine | 1g | |
Leucine | 2g | |
Lysine | 2g | |
Methionine | 0.5g | |
Phenylalanine | 1g | |
Proline | 2g | |
Serine | 1g | |
Threonine | 1g | |
Tryptophan | 0.2g | |
Tyrosine | 1g | |
Valine | 1g |