Tossed salad

with Italian

Fat 48%Carbs 32%Protein 19%
Percent Calories

1 serving of tossed salad (with Italian) contains 90 Calories The macronutrient breakdown is 32% carbs, 48% fat, and 19% protein. This is a good source of vitamin a (28% of your Daily Value) and vitamin k (43% of your Daily Value).

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Ingredients

Nutrition Facts

For 1 serving of tossed salad (125g)

NutrientValue%DV
Calories90
Fats5g 6%
Saturated fats3g 14%
Trans fats0g
Cholesterol13mg 4%
Sodium501mg 22%
Carbs7g 3%
Net carbs6g
Fiber1g 5%
Sugar1g
Protein4g
Calcium116mg 12%
Iron1mg 8%
Potassium210mg 4%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene32μg
Beta carotene2612μg
Caffeine0mg
Choline9mg 2%
Copper0.1mg 6%
Fluoride1μg
Folate (B9)71μg 18%
Lycopene823μg
Magnesium14mg 3%
Manganese0.1mg 5%
Niacin0.4mg 2%
Pantothenic acid0.1mg 2%
Phosphorus87mg 12%
Retinol36μg
Riboflavin (B2)0.1mg 7%
Selenium2μg 4%
Theobromine0mg
Thiamine0.1mg 4%
Vitamin A IU4501IU
Vitamin A256μg 28%
Vitamin B120.1μg 5%
Vitamin B60.1mg 6%
Vitamin C6mg 7%
Vitamin D IU3IU
Vitamin D20μg
Vitamin D30.1μg
Vitamin E0.3mg 2%
Vitamin K51μg 43%
Zinc1mg 5%
Sugars
Sugar1g
Sucrose0g
Glucose5g
Fructose1g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats3g 14%
Monounsaturated fats1g
Polyunsaturated fats0.2g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.2g
Aspartic acid0.3g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline0g
Isoleucine0.2g
Leucine0.4g
Lysine0.3g
Methionine0.1g
Phenylalanine0.2g
Proline0.4g
Serine0.2g
Threonine0.2g
Tryptophan0g
Tyrosine0.2g
Valine0.3g