Trout

Fish, rainbow, farmed, raw

Fat 41%Protein 59%
Percent Calories

50 grams of trout (Fish, rainbow, farmed, raw) contains 71 Calories The macronutrient breakdown is 0% carbs, 41% fat, and 59% protein. This is a good source of protein (18% of your Daily Value), vitamin d (53% of your Daily Value), and potassium (4% of your Daily Value).

Nutrition Facts

For 50 grams of trout

NutrientValue%DV
Calories71
Fats3g 4%
Saturated fats1g 3%
Trans fats0g
Cholesterol30mg 10%
Sodium26mg 1%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein10g
Calcium13mg 1%
Iron0.2mg 2%
Potassium189mg 4%
Vitamin D8μg 53%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline33mg 6%
Copper0mg 3%
Fluoride
Folate (B9)6μg 1%
Lycopene0μg
Magnesium13mg 3%
Manganese0mg 0.2%
Niacin3mg 17%
Pantothenic acid1mg 17%
Phosphorus113mg 16%
Retinol42μg
Riboflavin (B2)0mg 3%
Selenium12μg 21%
Theobromine0mg
Thiamine0.1mg 5%
Vitamin A IU140IU
Vitamin A42μg 5%
Vitamin B122μg 90%
Vitamin B60.2mg 13%
Vitamin C1mg 2%
Vitamin D IU318IU
Vitamin D2
Vitamin D38μg
Vitamin E1mg 8%
Vitamin K0.1μg 0%
Zinc0.2mg 2%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 3%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30.4g
Total omega 60.3g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0.3g
Eicosapentaenoic Acid (EPA)0.1g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid2g
Glycine1g
Histidine0.3g
Hydroxyproline
Isoleucine0.5g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine0.4g
Proline0.4g
Serine0.4g
Threonine0.5g
Tryptophan0.1g
Tyrosine0.4g
Valine1g

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