Trout

Fish, rainbow, farmed, cooked, dry heat

Fat 41%Protein 59%
Percent Calories

100 grams of trout (Fish, rainbow, farmed, cooked, dry heat) contains 168 Calories The macronutrient breakdown is 0% carbs, 41% fat, and 59% protein. This is a good source of protein (43% of your Daily Value), vitamin d (127% of your Daily Value), and potassium (10% of your Daily Value).

Nutrition Facts

For 100 grams of trout

NutrientValue%DV
Calories168
Fats7g 9%
Saturated fats2g 8%
Trans fats0.1g
Cholesterol70mg 23%
Sodium61mg 3%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein24g
Calcium30mg 3%
Iron0.4mg 5%
Potassium450mg 10%
Vitamin D19μg 127%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline78mg 14%
Copper0.1mg 6%
Fluoride
Folate (B9)12μg 3%
Lycopene0μg
Magnesium30mg 7%
Manganese0mg 1%
Niacin7mg 42%
Pantothenic acid2mg 40%
Phosphorus270mg 39%
Retinol100μg
Riboflavin (B2)0.1mg 8%
Selenium28μg 51%
Theobromine0mg
Thiamine0.1mg 12%
Vitamin A IU301IU
Vitamin A100μg 11%
Vitamin B124μg 171%
Vitamin B60.4mg 30%
Vitamin C3mg 3%
Vitamin D IU759IU
Vitamin D2
Vitamin D319μg
Vitamin E3mg 19%
Vitamin K0.1μg 0.1%
Zinc1mg 5%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 8%
Monounsaturated fats2g
Polyunsaturated fats2g
Trans fats0.1g
Fatty Acids
Total omega 31g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)1g
Eicosapentaenoic Acid (EPA)0.3g
Docosapentaenoic Acid (DPA)0.1g
Amino Acids
Alanine2g
Arginine1g
Aspartic acid3g
Cystine0.3g
Glutamic acid4g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

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