Tuna

Fish, fresh, bluefin, raw

Tuna
Fat 32%Protein 68%
Percent Calories

2 oz of tuna (Fish, fresh, bluefin, raw) contains 82 Calories The macronutrient breakdown is 0% carbs, 32% fat, and 68% protein. This is a good source of vitamin a (41% of your Daily Value) and vitamin b12 (223% of your Daily Value).

Nutrition Facts

For 2 oz of tuna (57g)

NutrientValue%DV
Calories82
Fats3g 4%
Saturated fats1g 4%
Trans fats
Cholesterol22mg 7%
Sodium22mg 1%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein13g
Calcium5mg 0.5%
Iron1mg 7%
Potassium143mg 3%
Vitamin D3μg 22%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline37mg 7%
Copper0mg 5%
Fluoride
Folate (B9)1μg 0.3%
Lycopene0μg
Magnesium28mg 7%
Manganese0mg 0.4%
Niacin5mg 31%
Pantothenic acid1mg 12%
Phosphorus144mg 21%
Retinol371μg
Riboflavin (B2)0.1mg 11%
Selenium21μg 38%
Theobromine0mg
Thiamine0.1mg 11%
Vitamin A IU1238IU
Vitamin A371μg 41%
Vitamin B125μg 223%
Vitamin B60.3mg 20%
Vitamin C0mg 0%
Vitamin D IU129IU
Vitamin D2
Vitamin D33μg
Vitamin E1mg 4%
Vitamin K0μg 0%
Zinc0.3mg 3%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 4%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 31g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)1g
Eicosapentaenoic Acid (EPA)0.2g
Docosapentaenoic Acid (DPA)0.1g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid2g
Glycine1g
Histidine0.4g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.4g
Phenylalanine1g
Proline0.5g
Serine1g
Threonine1g
Tryptophan0.1g
Tyrosine0.4g
Valine1g

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