Turkey and gravy, frozen

Fat 36%Carbs 28%Protein 36%
Percent Calories

1 package (net weight, 5 oz) of turkey and gravy, frozen contains 95 Calories The macronutrient breakdown is 28% carbs, 36% fat, and 36% protein. This is a good source of protein (15% of your Daily Value), vitamin b12 (14% of your Daily Value), and riboflavin (b2) (14% of your Daily Value).

Nutrition Facts

For 1 package (net weight, 5 oz) of turkey and gravy, frozen (142g)

NutrientValue%DV
Calories95
Fats4g 5%
Saturated fats1g 6%
Trans fats
Cholesterol26mg 9%
Sodium787mg 34%
Carbs7g 2%
Net carbs7g
Fiber0g 0%
Sugar
Protein8g
Calcium20mg 2%
Iron1mg 17%
Potassium87mg 2%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0mg 3%
Fluoride
Folate (B9)6μg 1%
Lycopene
Magnesium11mg 3%
Manganese0mg 0.3%
Niacin3mg 16%
Pantothenic acid0.3mg 6%
Phosphorus115mg 16%
Retinol18μg
Riboflavin (B2)0.2mg 14%
Selenium27μg 50%
Theobromine
Thiamine0mg 3%
Vitamin A IU60IU
Vitamin A18μg 2%
Vitamin B120.3μg 14%
Vitamin B60.1mg 11%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc1mg 9%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 6%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.4g
Histidine0.3g
Hydroxyproline
Isoleucine0.4g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine0.3g
Proline0.3g
Serine0.4g
Threonine0.4g
Tryptophan0.1g
Tyrosine0.3g
Valine0.4g

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