Turkey Chilli

Ingredients

• Onions

  Sweet, raw

  1 onion or 331g

• Garlic

  Raw

  3 cloves, minced or 9g

• Green bell pepper

  Sweet, green, raw

  ¼ cup, sliced or 23g

• Olive oil

  Salad or cooking

  1 tbsp or 14g

• Ground turkey

  Poultry food products, raw

  ¼ lb or 114g

• Tomatoes

  Crushed, canned

  2 can (15 oz) or 850g

• Kidney beans

  Red, mature seeds, canned

  2 cup or 512g

• Chili powder

  Spices

  1 tbsp or 8g

• Sugar

  White, granulated sugar

  1 tbsp or 13g

• Chicken stock

  Soup, home-prepared

  2 cup or 480g

• Garlic powder

  Spices

  ½ tsp or 2g

• Pepper or hot sauce

  Ready-to-serve

  1 tsp or 5g

• Salt

  Table

  ½ tsp or 3g

• Basil

  Spices, dried

  1 tsp, leaves or 0.7g

• Oregano

  Spices, dried

  ½ tsp, ground or 0.9g

Directions

1. In a large skillet, sauté onions, garlic, and bell peppers in olive oil over medium heat until onions are translucent.
2. Add ground turkey and cook until browned.
3. Drain kidney beans. Add remaining ingredients and stir well to combine. Reduce heat to low and simmer for 1 hour, stirring occasionally.
4. Read more at: http://www.foodnetwork.com/recipes/turkey-chili-recipe3.html?oc=linkback