Turkey drumstick

cooked, roasted, skinless

Fat 34%Protein 66%
Percent Calories

1 drumstick of turkey drumstick (cooked, roasted, skinless) contains 476 Calories. The macronutrient breakdown is 0% carbs, 34% fat, and 66% protein. This is a good source of protein (140% of your Daily Value) and vitamin b12 (290% of your Daily Value).

Nutrition Facts

For 1 drumstick of turkey drumstick (275g)

NutrientValue%DV
Calories476
Fats18g 23%
Saturated fats5g 23%
Trans fats0.2g
Cholesterol325mg 108%
Sodium308mg 13%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein79g
Calcium47mg 5%
Iron4mg 54%
Potassium707mg 15%
Vitamin D1μg 6%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium66mg 16%
Manganese–
Niacin15mg 96%
Pantothenic acid–
Phosphorus531mg 76%
Retinol–
Riboflavin (B2)1mg 75%
Selenium–
Theobromine–
Thiamine0.2mg 15%
Vitamin A IU55IU
Vitamin A17μg 2%
Vitamin B127μg 290%
Vitamin B61mg 87%
Vitamin C0mg 0%
Vitamin D IU30IU
Vitamin D2–
Vitamin D3–
Vitamin E0.2mg 1%
Vitamin K0μg 0%
Zinc12mg 113%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats5g 23%
Monounsaturated fats7g
Polyunsaturated fats6g
Trans fats0.2g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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