Turkey, meat only

All classes, cooked, roasted

Turkey, meat only
Fat 23%Protein 77%
Percent Calories

680 grams of turkey, meat only (All classes, cooked, roasted) contains 1081 Calories The macronutrient breakdown is 0% carbs, 23% fat, and 77% protein. This is a good source of protein (353% of your Daily Value), potassium (35% of your Daily Value), and vitamin b6 (336% of your Daily Value).

Nutrition Facts

For 680 grams of turkey, meat only

NutrientValue%DV
Calories1081
Fats26g 33%
Saturated fats8g 38%
Trans fats0.3g
Cholesterol687mg 229%
Sodium687mg 30%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein198g
Calcium88mg 9%
Iron7mg 88%
Potassium1625mg 35%
Vitamin D2μg 14%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline605mg 110%
Copper1mg 69%
Fluoride
Folate (B9)61μg 15%
Lycopene0μg
Magnesium197mg 47%
Manganese0.1mg 4%
Niacin65mg 404%
Pantothenic acid6mg 129%
Phosphorus1510mg 216%
Retinol27μg
Riboflavin (B2)2mg 146%
Selenium209μg 380%
Theobromine0mg
Thiamine0.3mg 27%
Vitamin A IU95IU
Vitamin A27μg 3%
Vitamin B126μg 266%
Vitamin B64mg 336%
Vitamin C0mg 0%
Vitamin D IU68IU
Vitamin D2
Vitamin D32μg
Vitamin E0.4mg 3%
Vitamin K0μg 0%
Zinc17mg 155%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats8g 38%
Monounsaturated fats9g
Polyunsaturated fats7g
Trans fats0.3g
Fatty Acids
Total omega 30.4g
Total omega 66g
Alpha Linolenic Acid (ALA)0.3g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0.1g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine11g
Arginine11g
Aspartic acid16g
Cystine2g
Glutamic acid27g
Glycine8g
Histidine5g
Hydroxyproline
Isoleucine6g
Leucine14g
Lysine16g
Methionine5g
Phenylalanine6g
Proline11g
Serine8g
Threonine7g
Tryptophan2g
Tyrosine6g
Valine6g

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