Turkey, retail parts, thigh, meat only, raw

Fat 29%Protein 71%
Percent Calories

2 thigh of turkey, retail parts, thigh, meat only, raw contains 1053 Calories. The macronutrient breakdown is 0% carbs, 29% fat, and 71% protein. This is a good source of protein (334% of your Daily Value), vitamin b6 (337% of your Daily Value), and vitamin b12 (821% of your Daily Value).

Nutrition Facts

For 2 thigh of turkey, retail parts, thigh, meat only, raw (908g)

NutrientValue%DV
Calories1053
Fats34g 43%
Saturated fats7g 36%
Trans fats0.3g
Cholesterol708mg 236%
Sodium681mg 30%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein187g
Calcium36mg 4%
Iron13mg 161%
Potassium2443mg 52%
Vitamin D5μg 30%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium200mg 48%
Manganese
Niacin56mg 351%
Pantothenic acid
Phosphorus1607mg 230%
Retinol
Riboflavin (B2)3mg 214%
Selenium
Theobromine
Thiamine1mg 45%
Vitamin A IU572IU
Vitamin A173μg 19%
Vitamin B1220μg 821%
Vitamin B64mg 337%
Vitamin C0mg 0%
Vitamin D IU182IU
Vitamin D2
Vitamin D3
Vitamin E2mg 11%
Vitamin K0μg 0%
Zinc27mg 244%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats7g 36%
Monounsaturated fats7g
Polyunsaturated fats7g
Trans fats0.3g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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