Turkey salami

Cooked

Fat 50%Protein 46%
Percent Calories

100 grams of turkey salami (Cooked) contains 172 Calories. The macronutrient breakdown is 4% carbs, 50% fat, and 46% protein. This has a moderate calorie density, with 172 Calories per 100g.

Nutrition Facts

For 100 grams of turkey salami

NutrientValue%DV
Calories172
Fats9g 12%
Saturated fats3g 14%
Trans fats0g
Cholesterol76mg 25%
Sodium1107mg 48%
Carbs2g 1%
Net carbs1g
Fiber0.1g 0.4%
Sugar1g
Protein19g
Calcium40mg 4%
Iron1mg 16%
Potassium216mg 5%
Vitamin D1μg 4%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline53mg 10%
Copper0.2mg 21%
Fluoride41μg
Folate (B9)10μg 3%
Lycopene0μg
Magnesium22mg 5%
Manganese0mg 1%
Niacin4mg 25%
Pantothenic acid1mg 21%
Phosphorus266mg 38%
Retinol2μg
Riboflavin (B2)0.3mg 23%
Selenium26μg 48%
Theobromine0mg
Thiamine0.4mg 36%
Vitamin A IU6IU
Vitamin A2μg 0.2%
Vitamin B121μg 41%
Vitamin B60.4mg 33%
Vitamin C0mg 0%
Vitamin D IU24IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 2%
Vitamin K1μg 1%
Zinc2mg 21%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 14%
Monounsaturated fats3g
Polyunsaturated fats2g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.2g
Glutamic acid2g
Glycine1g
Histidine0.5g
Hydroxyproline0g
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.4g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

Similar Foods

Recipes