Turkey thigh

raw, skinless

Turkey thigh
Fat 29%Protein 71%
Percent Calories

½ thigh of turkey thigh (raw, skinless) contains 263 Calories. The macronutrient breakdown is 0% carbs, 29% fat, and 71% protein. This is a good source of protein (84% of your Daily Value), vitamin b6 (84% of your Daily Value), and vitamin b12 (205% of your Daily Value).

Nutrition Facts

For ½ thigh of turkey thigh (227g)

NutrientValue%DV
Calories263
Fats8g 11%
Saturated fats2g 9%
Trans fats0.1g
Cholesterol177mg 59%
Sodium170mg 7%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein47g
Calcium9mg 1%
Iron3mg 40%
Potassium611mg 13%
Vitamin D1μg 8%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium50mg 12%
Manganese–
Niacin14mg 88%
Pantothenic acid–
Phosphorus402mg 57%
Retinol–
Riboflavin (B2)1mg 54%
Selenium–
Theobromine–
Thiamine0.1mg 11%
Vitamin A IU143IU
Vitamin A43μg 5%
Vitamin B125μg 205%
Vitamin B61mg 84%
Vitamin C0mg 0%
Vitamin D IU45IU
Vitamin D2–
Vitamin D3–
Vitamin E0.4mg 3%
Vitamin K0μg 0%
Zinc7mg 61%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 9%
Monounsaturated fats2g
Polyunsaturated fats2g
Trans fats0.1g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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