V8 vegetable juice

Campbell soup company, low sodium v8

Carbs 83%Protein 17%
Percent Calories

200 grams of v8 vegetable juice (Campbell soup company, low sodium v8) contains 42 Calories The macronutrient breakdown is 83% carbs, 0% fat, and 17% protein. This is a good source of potassium (14% of your Daily Value) and vitamin c (66% of your Daily Value).

Nutrition Facts

For 200 grams of v8 vegetable juice

NutrientValue%DV
Calories42
Fats0g 0%
Saturated fats0g 0%
Trans fats
Cholesterol0mg 0%
Sodium116mg 5%
Carbs8g 3%
Net carbs7g
Fiber2g 6%
Sugar7g
Protein2g
Calcium16mg 2%
Iron0.3mg 4%
Potassium674mg 14%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU1646IU
Vitamin A82μg 9%
Vitamin B12
Vitamin B6
Vitamin C59mg 66%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0mg 0%
Vitamin K
Zinc
Sugars
Sugar7g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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