Vanilla ice cream

no sugar added, Breyers

Vanilla ice cream
Carbs 55%Fat 35%Protein 9%
Percent Calories

100 grams of vanilla ice cream (no sugar added, Breyers) contains 143 Calories. The macronutrient breakdown is 55% carbs, 35% fat, and 9% protein. This is a good source of calcium (13% of your Daily Value).

Nutrition Facts

For 100 grams of vanilla ice cream

NutrientValue%DV
Calories143
Fats6g 8%
Saturated fats4g 20%
Trans fats–
Cholesterol18mg 6%
Sodium66mg 3%
Carbs22g 8%
Net carbs21g
Fiber0.5g 2%
Sugar6g
Protein4g
Calcium133mg 13%
Iron0.1mg 1%
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU291IU
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C1mg 1%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar6g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats4g 20%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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