Blue Bell Ice Cream, Country Vanilla, Reduced Fat

Ice Cream, Country Vanilla, Reduced Fat
Carbs 63%Fat 24%Protein 13%
Percent Calories

⅔ cup of Blue Bell ice cream, country vanilla, reduced fat contains 110 Calories. The macronutrient breakdown is 63% carbs, 24% fat, and 13% protein. This is a good source of fiber (21% of your Daily Value), calcium (22% of your Daily Value), and vitamin a (13% of your Daily Value).

Nutrition Facts

For ⅔ cup of Blue Bell ice cream, country vanilla, reduced fat (99g)

NutrientValue%DV
Calories110
Fats4g 5%
Saturated fats3g 13%
Trans fats0g
Cholesterol15mg 5%
Sodium115mg 5%
Carbs24g 9%
Net carbs18g
Fiber6g 21%
Sugar8g
Protein5g
Calcium220mg 22%
Iron0mg 0%
Potassium260mg 6%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A120μg 13%
Vitamin B12–
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar8g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats3g 13%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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