Vanilla wafers

Murray

Carbs 71%Fat 24%
Percent Calories

200 grams of vanilla wafers (Murray) contains 876 Calories. The macronutrient breakdown is 71% carbs, 24% fat, and 4% protein. This has a relatively high calorie density, with 438 Calories per 100g.

Nutrition Facts

For 200 grams of vanilla wafers

NutrientValue%DV
Calories876
Fats24g 31%
Saturated fats8g 38%
Trans fats0.3g
Cholesterol–
Sodium662mg 29%
Carbs156g 57%
Net carbs154g
Fiber2g 8%
Sugar75g
Protein10g
Calcium–
Iron5mg 65%
Potassium114mg 2%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium20mg 5%
Manganese–
Niacin6mg 38%
Pantothenic acid–
Phosphorus100mg 14%
Retinol–
Riboflavin (B2)0.5mg 35%
Selenium–
Theobromine–
Thiamine1mg 58%
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B60mg 3%
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc1mg 7%
Sugars
Sugar75g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats8g 38%
Monounsaturated fats5g
Polyunsaturated fats9g
Trans fats0.3g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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