Veal shoulder

Whole (arm and blade), separable lean only, raw

Fat 25%Protein 75%
Percent Calories

½ lb of veal shoulder (Whole (arm and blade), separable lean only, raw) contains 254 Calories. The macronutrient breakdown is 0% carbs, 25% fat, and 75% protein. This is a good source of protein (80% of your Daily Value), potassium (15% of your Daily Value), and iron (26% of your Daily Value).

Nutrition Facts

For ½ lb of veal shoulder (227g)

NutrientValue%DV
Calories254
Fats7g 9%
Saturated fats2g 10%
Trans fats
Cholesterol195mg 65%
Sodium209mg 9%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein45g
Calcium50mg 5%
Iron2mg 26%
Potassium705mg 15%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.3mg 30%
Fluoride
Folate (B9)25μg 6%
Lycopene
Magnesium54mg 13%
Manganese0.1mg 3%
Niacin14mg 87%
Pantothenic acid3mg 66%
Phosphorus472mg 67%
Retinol0μg
Riboflavin (B2)1mg 51%
Selenium19μg 34%
Theobromine
Thiamine0.2mg 17%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B124μg 159%
Vitamin B61mg 70%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E1mg 4%
Vitamin K
Zinc9mg 84%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 10%
Monounsaturated fats2g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine3g
Arginine3g
Aspartic acid4g
Cystine1g
Glutamic acid7g
Glycine2g
Histidine2g
Hydroxyproline
Isoleucine2g
Leucine4g
Lysine4g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan0.5g
Tyrosine1g
Valine2g

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