Veal shoulder

Blade, separable lean and fat, raw

Fat 48%Protein 52%
Percent Calories

50 grams of veal shoulder (Blade, separable lean and fat, raw) contains 74 Calories. The macronutrient breakdown is 0.1% carbs, 48% fat, and 52% protein. This is a good source of vitamin b12 (57% of your Daily Value).

Nutrition Facts

For 50 grams of veal shoulder

NutrientValue%DV
Calories74
Fats4g 5%
Saturated fats1g 7%
Trans fats0.2g
Cholesterol31mg 10%
Sodium46mg 2%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein9g
Calcium12mg 1%
Iron1mg 8%
Potassium99mg 2%
Vitamin D1μg 5%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline46mg 8%
Copper0mg 4%
Fluoride
Folate (B9)2μg 0.4%
Lycopene0μg
Magnesium16mg 4%
Manganese0mg 0.3%
Niacin2mg 14%
Pantothenic acid0.5mg 10%
Phosphorus101mg 14%
Retinol0μg
Riboflavin (B2)0.2mg 15%
Selenium7μg 14%
Theobromine0mg
Thiamine0.1mg 4%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B121μg 57%
Vitamin B60.2mg 17%
Vitamin C0mg 0%
Vitamin D IU30IU
Vitamin D2
Vitamin D31μg
Vitamin E0.2mg 1%
Vitamin K1μg 0.5%
Zinc2mg 14%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 7%
Monounsaturated fats2g
Polyunsaturated fats0.2g
Trans fats0.2g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.5g
Histidine0.3g
Hydroxyproline0g
Isoleucine0.5g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine0.4g
Proline0.4g
Serine0.4g
Threonine0.4g
Tryptophan0.1g
Tyrosine0.3g
Valine1g

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