Veal shoulder blade chop

cooked, grilled, lean only

Fat 31%Protein 69%
Percent Calories

1 chop of veal shoulder blade chop (cooked, grilled, lean only) contains 560 Calories. The macronutrient breakdown is 0% carbs, 31% fat, and 69% protein. This is a good source of protein (172% of your Daily Value), vitamin b6 (118% of your Daily Value), and vitamin b12 (537% of your Daily Value).

Nutrition Facts

For 1 chop of veal shoulder blade chop (352g)

NutrientValue%DV
Calories560
Fats19g 25%
Saturated fats7g 37%
Trans fats1g
Cholesterol271mg 90%
Sodium398mg 17%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein96g
Calcium74mg 7%
Iron6mg 73%
Potassium862mg 18%
Vitamin D4μg 23%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium120mg 28%
Manganese–
Niacin18mg 113%
Pantothenic acid–
Phosphorus891mg 127%
Retinol–
Riboflavin (B2)2mg 130%
Selenium–
Theobromine–
Thiamine0.4mg 32%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B1213μg 537%
Vitamin B62mg 118%
Vitamin C0mg 0%
Vitamin D IU141IU
Vitamin D2–
Vitamin D3–
Vitamin E2mg 11%
Vitamin K5μg 4%
Zinc18mg 162%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats7g 37%
Monounsaturated fats9g
Polyunsaturated fats1g
Trans fats1g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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