1 serving of vegan chocolate zucchini oats contains 284 Calories. The macronutrient breakdown is 69% carbs, 20% fat, and 10% protein. This is a good source of protein (14% of your Daily Value), fiber (44% of your Daily Value), and potassium (17% of your Daily Value).
- Makes
 - 2 servings
 - Prep Time
 - 10 minutes
 - Cook Time
 - 8 minutes
 
Ingredients
Directions
- Put the chia seeds in a small bowl and stir in 6 tablespoons of plant-based milk. Allow to thicken while you make the rest of the oats.
 - Place the oats, the shredded zucchini, and the almond or oat milk in a small pot and cook for about 5-10 minutes on medium heat or until tender.
 - Stir in the mashed banana, cocoa powder, and the soaked chia seeds.
 - Pour into two bowls and top off with fresh blueberries and any other desired toppings. Serve and enjoy!
 
Nutrition Facts
For 1 serving of vegan chocolate zucchini oats (431g)
| Nutrient | Value | %DV | 
|---|---|---|
| Calories | 284 | |
| Fats | 7g | 9% | 
| Saturated fats | 1g | 4% | 
| Trans fats | 0g | |
| Cholesterol | 0mg | 0% | 
| Sodium | 117mg | 5% | 
| Carbs | 54g | 20% | 
| Net carbs | 41g | |
| Fiber | 12g | 44% | 
| Sugar | 18g | |
| Protein | 8g | |
| Calcium | 246mg | 25% | 
| Iron | 3mg | 33% | 
| Potassium | 802mg | 17% | 
| Vitamin D | 0μg | 0% | 
| Vitamins and Minerals | ||
| Alpha carotene | 15μg | |
| Beta carotene | 158μg | |
| Caffeine | 6mg | |
| Choline | 26mg | 5% | 
| Copper | 0.4mg | 48% | 
| Fluoride | 1μg | |
| Folate (B9) | 52μg | 13% | 
| Lycopene | 0μg | |
| Magnesium | 115mg | 27% | 
| Manganese | 2mg | 67% | 
| Niacin | 3mg | 19% | 
| Pantothenic acid | 1mg | 10% | 
| Phosphorus | 251mg | 36% | 
| Retinol | 0μg | |
| Riboflavin (B2) | 0.2mg | 17% | 
| Selenium | 14μg | 26% | 
| Theobromine | 56mg | |
| Thiamine | 0.3mg | 22% | 
| Vitamin A IU | 282IU | |
| Vitamin A | 14μg | 2% | 
| Vitamin B12 | 0μg | 0% | 
| Vitamin B6 | 0.5mg | 36% | 
| Vitamin C | 30mg | 33% | 
| Vitamin D IU | 0IU | |
| Vitamin D2 | 0μg | |
| Vitamin D3 | 0μg | |
| Vitamin E | 1mg | 5% | 
| Vitamin K | 20μg | 16% | 
| Zinc | 2mg | 17% | 
| Sugars | ||
| Sugar | 18g | |
| Sucrose | 2g | |
| Glucose | 8g | |
| Fructose | 8g | |
| Lactose | 0g | |
| Maltose | 0g | |
| Galactose | 0g | |
| Starch | 3g | |
| Fats | ||
| Saturated fats | 1g | 4% | 
| Monounsaturated fats | 1g | |
| Polyunsaturated fats | 3g | |
| Trans fats | 0g | |
| Fatty Acids | ||
| Total omega 3 | 2g | |
| Total omega 6 | 1g | |
| Alpha Linolenic Acid (ALA) | 2g | |
| Docosahexaenoic Acid (DHA) | 0g | |
| Eicosapentaenoic Acid (EPA) | 0g | |
| Docosapentaenoic Acid (DPA) | 0g | |
| Amino Acids | ||
| Alanine | 0.3g | |
| Arginine | 0.4g | |
| Aspartic acid | 1g | |
| Cystine | 0g | |
| Glutamic acid | 1g | |
| Glycine | 0.3g | |
| Histidine | 0.1g | |
| Hydroxyproline | 0g | |
| Isoleucine | 0.1g | |
| Leucine | 0.4g | |
| Lysine | 0.3g | |
| Methionine | 0.1g | |
| Phenylalanine | 0.3g | |
| Proline | 0.2g | |
| Serine | 0.3g | |
| Threonine | 0.1g | |
| Tryptophan | 0g | |
| Tyrosine | 0.1g | |
| Valine | 0.3g | |






