vegan nacho cheese sauce

from hot for food

Fat 62%Carbs 33%
Percent Calories

1 serving of vegan nacho cheese sauce (from hot for food) contains 104 Calories. The macronutrient breakdown is 33% carbs, 62% fat, and 5% protein. This is a good source of vitamin a (11% of your Daily Value).

Ingredients

Nutrition Facts

For 1 serving of vegan nacho cheese sauce

NutrientValue%DV
Calories104
Fats7g 9%
Saturated fats1g 4%
Trans fats0g
Cholesterol0mg 0%
Sodium166mg 7%
Carbs9g 3%
Net carbs7g
Fiber1g 5%
Sugar1g
Protein1g
Calcium9mg 1%
Iron0.4mg 4%
Potassium224mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene425μg
Beta carotene1027μg
Caffeine0mg
Choline6mg 1%
Copper0.1mg 7%
Fluoride0.4μg
Folate (B9)42μg 10%
Lycopene460μg
Magnesium11mg 3%
Manganese0.1mg 4%
Niacin1mg 7%
Pantothenic acid0.3mg 6%
Phosphorus36mg 5%
Retinol0μg
Riboflavin (B2)0.1mg 5%
Selenium0.4μg 1%
Theobromine0mg
Thiamine0.2mg 13%
Vitamin A IU2065IU
Vitamin A103μg 11%
Vitamin B120μg 0%
Vitamin B60.1mg 7%
Vitamin C5mg 6%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E3mg 17%
Vitamin K4μg 3%
Zinc0.2mg 2%
Sugars
Sugar1g
Sucrose1g
Glucose0.3g
Fructose0.3g
Lactose0g
Maltose0g
Galactose0g
Starch5g
Fats
Saturated fats1g 4%
Monounsaturated fats4g
Polyunsaturated fats2g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.2g
Cystine0g
Glutamic acid0.3g
Glycine0g
Histidine0g
Hydroxyproline0g
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0g
Valine0.1g

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