Vegetable Barley Soup

Fat 16%Carbs 71%Protein 13%
Percent Calories

2 cups of vegetable barley soup contains 295 Calories. The macronutrient breakdown is 71% carbs, 16% fat, and 13% protein. This is a good source of protein (17% of your Daily Value), fiber (36% of your Daily Value), and potassium (17% of your Daily Value).

Ingredients

Directions

  1. https://www.budgetbytes.com/vegetable-barley-soup/

Nutrition Facts

For 2 cups of vegetable barley soup (580g)

NutrientValue%DV
Calories295
Fats5g 7%
Saturated fats1g 3%
Trans fats0g
Cholesterol0mg 0%
Sodium1142mg 50%
Carbs54g 19%
Net carbs44g
Fiber10g 36%
Sugar3g
Protein10g
Calcium79mg 8%
Iron2mg 28%
Potassium818mg 17%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene1279μg
Beta carotene3219μg
Caffeine0mg
Choline30mg 5%
Copper0.2mg 19%
Fluoride3μg
Folate (B9)36μg 9%
Lycopene1μg
Magnesium52mg 12%
Manganese1mg 30%
Niacin3mg 18%
Pantothenic acid1mg 10%
Phosphorus140mg 20%
Retinol0μg
Riboflavin (B2)0.1mg 4%
Selenium13μg 24%
Theobromine0mg
Thiamine0.1mg 10%
Vitamin A IU6443IU
Vitamin A421μg 47%
Vitamin B120μg 0%
Vitamin B60.3mg 27%
Vitamin C31mg 34%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E1mg 6%
Vitamin K26μg 22%
Zinc1mg 11%
Sugars
Sugar3g
Sucrose2g
Glucose5g
Fructose0.3g
Lactose0g
Maltose0g
Galactose0g
Starch12g
Fats
Saturated fats1g 3%
Monounsaturated fats3g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.3g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline0g
Isoleucine0.2g
Leucine0.5g
Lysine0.3g
Methionine0.1g
Phenylalanine0.2g
Proline1g
Serine0.2g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.2g
Valine0.2g

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