Vegetable Coconut Curry

Fat 39%Carbs 49%Protein 12%
Percent Calories

1 serving of vegetable coconut curry contains 468 Calories. The macronutrient breakdown is 49% carbs, 39% fat, and 12% protein. This is a good source of protein (25% of your Daily Value), fiber (36% of your Daily Value), and potassium (23% of your Daily Value).

Ingredients

Nutrition Facts

For 1 serving of vegetable coconut curry (563g)

NutrientValue%DV
Calories468
Fats20g 26%
Saturated fats7g 37%
Trans fats0g
Cholesterol0mg 0%
Sodium1503mg 65%
Carbs57g 21%
Net carbs47g
Fiber10g 36%
Sugar15g
Protein14g
Calcium88mg 9%
Iron3mg 37%
Potassium1099mg 23%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene1283μg
Beta carotene3682μg
Caffeine0mg
Choline84mg 15%
Copper0.2mg 25%
Fluoride3μg
Folate (B9)114μg 28%
Lycopene0.4μg
Magnesium57412mg 13670%
Manganese1mg 56%
Niacin4mg 23%
Pantothenic acid2mg 41%
Phosphorus181mg 26%
Retinol0μg
Riboflavin (B2)0.2mg 17%
Selenium7μg 14%
Theobromine0mg
Thiamine0.2mg 14%
Vitamin A IU7368IU
Vitamin A1095μg 122%
Vitamin B120μg 0%
Vitamin B61mg 61%
Vitamin C139mg 154%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E2mg 11%
Vitamin K31μg 26%
Zinc1mg 11%
Sugars
Sugar15g
Sucrose3g
Glucose4g
Fructose3g
Lactose0g
Maltose2g
Galactose0g
Starch6g
Fats
Saturated fats7g 37%
Monounsaturated fats1g
Polyunsaturated fats4g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.4g
Arginine0.3g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.2g
Histidine0.2g
Hydroxyproline0g
Isoleucine0.3g
Leucine0.5g
Lysine0.5g
Methionine0.1g
Phenylalanine0.3g
Proline0.2g
Serine0.3g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.2g
Valine0.3g