Vegetarian Rice Bowl

Fat 33%Carbs 51%Protein 16%
Percent Calories

1 serving of vegetarian rice bowl contains 496 Calories. The macronutrient breakdown is 51% carbs, 33% fat, and 16% protein. This is a good source of protein (38% of your Daily Value), fiber (67% of your Daily Value), and potassium (39% of your Daily Value).

Ingredients

Nutrition Facts

For 1 serving of vegetarian rice bowl (628g)

NutrientValue%DV
Calories496
Fats19g 24%
Saturated fats5g 24%
Trans fats0g
Cholesterol15mg 5%
Sodium320mg 14%
Carbs67g 24%
Net carbs48g
Fiber19g 67%
Sugar8g
Protein22g
Calcium407mg 41%
Iron7mg 91%
Potassium1842mg 39%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene40μg
Beta carotene12871μg
Caffeine0mg
Choline61mg 11%
Copper1mg 63%
Fluoride0μg
Folate (B9)555μg 139%
Lycopene0μg
Magnesium249mg 59%
Manganese3mg 131%
Niacin6mg 36%
Pantothenic acid2mg 41%
Phosphorus332mg 47%
Retinol0μg
Riboflavin (B2)1mg 53%
Selenium15μg 27%
Theobromine0mg
Thiamine1mg 47%
Vitamin A IU21988IU
Vitamin A1100μg 122%
Vitamin B120μg 0%
Vitamin B61mg 92%
Vitamin C202mg 224%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E7mg 44%
Vitamin K793μg 661%
Zinc3mg 28%
Sugars
Sugar8g
Sucrose1g
Glucose5g
Fructose3g
Lactose0g
Maltose0g
Galactose0.2g
Starch0.1g
Fats
Saturated fats5g 24%
Monounsaturated fats7g
Polyunsaturated fats2g
Trans fats0g
Fatty Acids
Total omega 30.1g
Total omega 60g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid2g
Glycine1g
Histidine0.4g
Hydroxyproline0g
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g