Velveeta Cheese Dip

Nachos

Fat 63%Carbs 10%Protein 26%
Percent Calories

½ cup of velveeta cheese dip (Nachos) contains 289 Calories The macronutrient breakdown is 10% carbs, 63% fat, and 26% protein. This is a good source of protein (32% of your Daily Value), calcium (32% of your Daily Value), and vitamin a (14% of your Daily Value).

Makes
4 cup
Prep Time
10 minutes
Cook Time
5 minutes

Ingredients

Directions

Nutrition Facts

For ½ cup of velveeta cheese dip (148g)

NutrientValue%DV
Calories289
Fats19g 25%
Saturated fats7g 36%
Trans fats1g
Cholesterol60mg 20%
Sodium965mg 42%
Carbs7g 3%
Net carbs7g
Fiber0.3g 1%
Sugar4g
Protein18g
Calcium316mg 32%
Iron1mg 14%
Potassium153mg 3%
Vitamin D0.1μg 0.4%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline32mg 6%
Copper0mg 3%
Fluoride13μg
Folate (B9)4μg 1%
Lycopene0μg
Magnesium10mg 2%
Manganese0mg 0%
Niacin2mg 15%
Pantothenic acid0.3mg 6%
Phosphorus89mg 13%
Retinol2μg
Riboflavin (B2)0.1mg 7%
Selenium8μg 15%
Theobromine0mg
Thiamine0mg 2%
Vitamin A IU8IU
Vitamin A129μg 14%
Vitamin B121μg 51%
Vitamin B60.2mg 14%
Vitamin C3mg 3%
Vitamin D IU2IU
Vitamin D20μg
Vitamin D30.1μg
Vitamin E0.1mg 1%
Vitamin K1μg 1%
Zinc2mg 22%
Sugars
Sugar4g
Sucrose0g
Glucose5g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats7g 36%
Monounsaturated fats5g
Polyunsaturated fats0.3g
Trans fats1g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine1g
Histidine0.3g
Hydroxyproline0.1g
Isoleucine0.4g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine0.4g
Proline0.5g
Serine0.4g
Threonine0.4g
Tryptophan0g
Tyrosine0.3g
Valine0.5g

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