Watermelon seed kernels

Seeds, dried

Fat 71%Carbs 10%Protein 19%
Percent Calories

2 tbsp of watermelon seed kernels (Seeds, dried) contains 75 Calories The macronutrient breakdown is 10% carbs, 71% fat, and 19% protein. This is a good source of protein (7% of your Daily Value), magnesium (17% of your Daily Value), and zinc (13% of your Daily Value).

Nutrition Facts

For 2 tbsp of watermelon seed kernels (14g)

NutrientValue%DV
Calories75
Fats6g 8%
Saturated fats1g 7%
Trans fats
Cholesterol0mg 0%
Sodium13mg 1%
Carbs2g 1%
Net carbs2g
Fiber
Sugar
Protein4g
Calcium7mg 1%
Iron1mg 12%
Potassium87mg 2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.1mg 10%
Fluoride
Folate (B9)8μg 2%
Lycopene
Magnesium70mg 17%
Manganese0.2mg 9%
Niacin0.5mg 3%
Pantothenic acid0mg 1%
Phosphorus102mg 15%
Retinol0μg
Riboflavin (B2)0mg 2%
Selenium
Theobromine
Thiamine0mg 2%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60mg 1%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc1mg 13%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 7%
Monounsaturated fats1g
Polyunsaturated fats4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.2g
Arginine1g
Aspartic acid0.4g
Cystine0.1g
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.3g
Lysine0.1g
Methionine0.1g
Phenylalanine0.3g
Proline0.2g
Serine0.2g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.1g
Valine0.2g

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