Wheat chex

Cereals ready-to-eat, general mills

Carbs 86%Protein 10%
Percent Calories

2 tbsp of wheat chex (Cereals ready-to-eat, general mills) contains 27 Calories The macronutrient breakdown is 86% carbs, 4% fat, and 10% protein. This is a good source of fiber (3% of your Daily Value), iron (30% of your Daily Value), and vitamin a (3% of your Daily Value).

Nutrition Facts

For 2 tbsp of wheat chex (8g)

NutrientValue%DV
Calories27
Fats0.1g 0.2%
Saturated fats0g 0.2%
Trans fats0g
Cholesterol0mg 0%
Sodium45mg 2%
Carbs6g 2%
Net carbs5g
Fiber1g 3%
Sugar1g
Protein1g
Calcium17mg 2%
Iron2mg 30%
Potassium29mg 1%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0.4μg
Caffeine0mg
Choline2mg 0.4%
Copper0mg 3%
Fluoride
Folate (B9)67μg 17%
Lycopene0μg
Magnesium7mg 2%
Manganese0.3mg 13%
Niacin1mg 5%
Pantothenic acid0mg 1%
Phosphorus25mg 4%
Retinol25μg
Riboflavin (B2)0.1mg 5%
Selenium0.4μg 1%
Theobromine0mg
Thiamine0.1mg 5%
Vitamin A IU83IU
Vitamin A25μg 3%
Vitamin B120.3μg 10%
Vitamin B60.1mg 6%
Vitamin C1mg 1%
Vitamin D IU7IU
Vitamin D2
Vitamin D30.2μg
Vitamin E0.1mg 0.4%
Vitamin K0.1μg 0.1%
Zinc1mg 8%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0.2%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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