Wheat Noodles

Fat 22%Carbs 60%Protein 17%
Percent Calories

1 serving of wheat noodles contains 483 Calories. The macronutrient breakdown is 60% carbs, 22% fat, and 17% protein. This is a good source of protein (40% of your Daily Value), fiber (24% of your Daily Value), and potassium (19% of your Daily Value).

Ingredients

Nutrition Facts

For 1 serving of wheat noodles (365g)

NutrientValue%DV
Calories483
Fats13g 17%
Saturated fats2g 9%
Trans fats0g
Cholesterol0mg 0%
Sodium1579mg 69%
Carbs79g 29%
Net carbs72g
Fiber7g 24%
Sugar9g
Protein22g
Calcium399mg 40%
Iron5mg 62%
Potassium910mg 19%
Vitamin D0.1μg 0.5%
Vitamins and Minerals
Alpha carotene1765μg
Beta carotene5311μg
Caffeine0mg
Choline25mg 5%
Copper1mg 57%
Fluoride2μg
Folate (B9)130μg 33%
Lycopene11μg
Magnesium151mg 36%
Manganese2mg 90%
Niacin5mg 33%
Pantothenic acid2mg 32%
Phosphorus404mg 58%
Retinol0μg
Riboflavin (B2)0.4mg 28%
Selenium10μg 18%
Theobromine0mg
Thiamine1mg 55%
Vitamin A IU10592IU
Vitamin A527μg 59%
Vitamin B120μg 0%
Vitamin B61mg 59%
Vitamin C114mg 126%
Vitamin D IU3IU
Vitamin D20.1μg
Vitamin D30μg
Vitamin E2mg 15%
Vitamin K70μg 59%
Zinc3mg 27%
Sugars
Sugar9g
Sucrose2g
Glucose3g
Fructose3g
Lactose0g
Maltose0g
Galactose0g
Starch1g
Fats
Saturated fats2g 9%
Monounsaturated fats6g
Polyunsaturated fats4g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.4g
Glutamic acid5g
Glycine1g
Histidine1g
Hydroxyproline0g
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g