White cake

Prepared from recipe with coconut frosting

Fat 26%Carbs 70%
Percent Calories

50 grams of white cake (Prepared from recipe with coconut frosting) contains 178 Calories. The macronutrient breakdown is 70% carbs, 26% fat, and 5% protein. This has a relatively high calorie density, with 356 Calories per 100g.

Nutrition Facts

For 50 grams of white cake

NutrientValue%DV
Calories178
Fats5g 7%
Saturated fats2g 10%
Trans fats
Cholesterol1mg 0.2%
Sodium142mg 6%
Carbs32g 11%
Net carbs31g
Fiber1g 2%
Sugar29g
Protein2g
Calcium45mg 5%
Iron1mg 7%
Potassium50mg 1%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene1μg
Caffeine0mg
Choline3mg 1%
Copper0mg 4%
Fluoride
Folate (B9)16μg 4%
Lycopene0μg
Magnesium6mg 1%
Manganese0.1mg 6%
Niacin1mg 3%
Pantothenic acid0.1mg 2%
Phosphorus35mg 5%
Retinol6μg
Riboflavin (B2)0.1mg 7%
Selenium5μg 10%
Theobromine0mg
Thiamine0.1mg 5%
Vitamin A IU21IU
Vitamin A6μg 1%
Vitamin B120μg 1%
Vitamin B60mg 1%
Vitamin C0.1mg 0.1%
Vitamin D IU4IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 0.4%
Vitamin K2μg 2%
Zinc0.2mg 2%
Sugars
Sugar29g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 10%
Monounsaturated fats2g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.2g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0g
Hydroxyproline
Isoleucine0.1g
Leucine0.2g
Lysine0.1g
Methionine0.1g
Phenylalanine0.1g
Proline0.2g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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