White rice

short-grain, raw

White rice
Carbs 91%
Percent Calories

1 ½ cup of white rice (short-grain, raw) contains 1074 Calories. The macronutrient breakdown is 91% carbs, 1% fat, and 7% protein. This is a good source of protein (35% of your Daily Value), fiber (30% of your Daily Value), and iron (159% of your Daily Value).

Nutrition Facts

For 1 ½ cup of white rice (300g)

NutrientValue%DV
Calories1074
Fats2g 2%
Saturated fats0.4g 2%
Trans fats–
Cholesterol0mg 0%
Sodium3mg 0.1%
Carbs237g 86%
Net carbs229g
Fiber8g 30%
Sugar–
Protein20g
Calcium9mg 1%
Iron13mg 159%
Potassium228mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper1mg 70%
Fluoride–
Folate (B9)693μg 173%
Lycopene–
Magnesium69mg 16%
Manganese3mg 135%
Niacin12mg 77%
Pantothenic acid4mg 77%
Phosphorus285mg 41%
Retinol0μg
Riboflavin (B2)0.1mg 11%
Selenium45μg 82%
Theobromine–
Thiamine2mg 141%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B61mg 39%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc3mg 30%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.4g 2%
Monounsaturated fats0.5g
Polyunsaturated fats0.4g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine1g
Arginine2g
Aspartic acid2g
Cystine0.4g
Glutamic acid4g
Glycine1g
Histidine0.5g
Hydroxyproline–
Isoleucine1g
Leucine2g
Lysine1g
Methionine0.5g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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