White sauce

Thin, prepared-from-recipe, with butter

Fat 32%Carbs 46%Protein 22%
Percent Calories

200 grams of white sauce (Thin, prepared-from-recipe, with butter) contains 144 Calories. The macronutrient breakdown is 46% carbs, 32% fat, and 22% protein. This is a good source of vitamin b12 (46% of your Daily Value).

Nutrition Facts

For 200 grams of white sauce

NutrientValue%DV
Calories144
Fats5g 7%
Saturated fats3g 16%
Trans fats0.2g
Cholesterol16mg 5%
Sodium368mg 16%
Carbs17g 6%
Net carbs16g
Fiber0.2g 1%
Sugar11g
Protein8g
Calcium262mg 26%
Iron0.4mg 6%
Potassium334mg 7%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene10μg
Caffeine0mg
Choline
Copper0mg 4%
Fluoride
Folate (B9)20μg 5%
Lycopene0μg
Magnesium24mg 6%
Manganese0.1mg 3%
Niacin1mg 4%
Pantothenic acid1mg 16%
Phosphorus220mg 31%
Retinol166μg
Riboflavin (B2)0.4mg 32%
Selenium9μg 17%
Theobromine0mg
Thiamine0.1mg 11%
Vitamin A IU572IU
Vitamin A168μg 19%
Vitamin B121μg 46%
Vitamin B60.1mg 6%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 1%
Vitamin K0.4μg 0.3%
Zinc1mg 9%
Sugars
Sugar11g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 16%
Monounsaturated fats1g
Polyunsaturated fats0.2g
Trans fats0.2g
Fatty Acids
Total omega 30g
Total omega 60.1g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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