Whole Grain Turkey Sandwich

Fat 20%Carbs 49%Protein 30%
Percent Calories

1 serving of whole grain turkey sandwich contains 253 Calories. The macronutrient breakdown is 49% carbs, 20% fat, and 30% protein. This is a good source of protein (34% of your Daily Value), fiber (18% of your Daily Value), and potassium (11% of your Daily Value).

Makes
1 serving
Prep Time
10 minutes

Ingredients

Directions

  1. Spread mustard onto bread slices. Top with turkey, lettuce, and tomato. Bring sandwich halves together and enjoy!

Nutrition Facts

For 1 serving of whole grain turkey sandwich (178g)

NutrientValue%DV
Calories253
Fats6g 7%
Saturated fats1g 3%
Trans fats0g
Cholesterol47mg 16%
Sodium1580mg 69%
Carbs31g 11%
Net carbs26g
Fiber5g 18%
Sugar7g
Protein19g
Calcium80mg 8%
Iron4mg 44%
Potassium499mg 11%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene20μg
Beta carotene404μg
Caffeine0mg
Choline17mg 3%
Copper0.2mg 24%
Fluoride1μg
Folate (B9)55μg 14%
Lycopene515μg
Magnesium68mg 16%
Manganese1mg 51%
Niacin7mg 42%
Pantothenic acid1mg 14%
Phosphorus275mg 39%
Retinol2μg
Riboflavin (B2)0.2mg 12%
Selenium47μg 86%
Theobromine0mg
Thiamine0.2mg 19%
Vitamin A IU696IU
Vitamin A37μg 4%
Vitamin B120.2μg 8%
Vitamin B60.4mg 33%
Vitamin C12mg 13%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E0.4mg 2%
Vitamin K9μg 7%
Zinc3mg 26%
Sugars
Sugar7g
Sucrose0g
Glucose1g
Fructose2g
Lactose0.3g
Maltose1g
Galactose0g
Starch13g
Fats
Saturated fats1g 3%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.2g
Glutamic acid3g
Glycine1g
Histidine0.5g
Hydroxyproline0g
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.4g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g