Whole milk

3.25% milkfat, with added vitamin D

Whole milk
Fat 48%Carbs 31%Protein 21%
Percent Calories

6 cup of whole milk (3.25% milkfat, with added vitamin D) contains 893 Calories. The macronutrient breakdown is 31% carbs, 48% fat, and 21% protein. This is a good source of potassium (41% of your Daily Value), calcium (165% of your Daily Value), and vitamin a (75% of your Daily Value).

Nutrition Facts

For 6 cup of whole milk (1.46kg)

NutrientValue%DV
Calories893
Fats48g 61%
Saturated fats27g 137%
Trans fats
Cholesterol146mg 49%
Sodium630mg 27%
Carbs70g 26%
Net carbs70g
Fiber0g 0%
Sugar74g
Protein46g
Calcium1654mg 165%
Iron0.4mg 5%
Potassium1932mg 41%
Vitamin D19μg 127%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene102μg
Caffeine0mg
Choline209mg 38%
Copper0.4mg 41%
Fluoride
Folate (B9)73μg 18%
Lycopene0μg
Magnesium146mg 35%
Manganese0.1mg 3%
Niacin1mg 8%
Pantothenic acid5mg 109%
Phosphorus1230mg 176%
Retinol659μg
Riboflavin (B2)2mg 190%
Selenium54μg 98%
Theobromine0mg
Thiamine1mg 56%
Vitamin A IU2372IU
Vitamin A673μg 75%
Vitamin B127μg 275%
Vitamin B61mg 41%
Vitamin C0mg 0%
Vitamin D IU747IU
Vitamin D2
Vitamin D319μg
Vitamin E1mg 7%
Vitamin K4μg 4%
Zinc5mg 49%
Sugars
Sugar74g
Sucrose0g
Glucose0g
Fructose0g
Lactose74g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats27g 137%
Monounsaturated fats12g
Polyunsaturated fats3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine1g
Aspartic acid4g
Cystine0.3g
Glutamic acid10g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine2g
Leucine4g
Lysine4g
Methionine1g
Phenylalanine2g
Proline5g
Serine3g
Threonine2g
Tryptophan1g
Tyrosine2g
Valine3g

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