Whole wheat bread

Whole wheat bread
Carbs 68%Fat 12%Protein 20%
Percent Calories

800 grams of whole wheat bread contains 2016 Calories. The macronutrient breakdown is 68% carbs, 12% fat, and 20% protein. This has a relatively high calorie density, with 252 Calories per 100g.

Nutrition Facts

For 800 grams of whole wheat bread

NutrientValue%DV
Calories2016
Fats28g 36%
Saturated fats6g 29%
Trans fats0.2g
Cholesterol0mg 0%
Sodium3640mg 158%
Carbs342g 124%
Net carbs294g
Fiber48g 171%
Sugar35g
Protein100g
Calcium1288mg 129%
Iron20mg 247%
Potassium2032mg 43%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene16μg
Caffeine0mg
Choline218mg 40%
Copper2mg 202%
Fluoride
Folate (B9)336μg 84%
Lycopene0μg
Magnesium600mg 143%
Manganese17mg 756%
Niacin36mg 222%
Pantothenic acid5mg 103%
Phosphorus1696mg 242%
Retinol0μg
Riboflavin (B2)1mg 103%
Selenium206μg 374%
Theobromine0mg
Thiamine3mg 263%
Vitamin A IU24IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B62mg 132%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E21mg 142%
Vitamin K62μg 52%
Zinc14mg 129%
Sugars
Sugar35g
Sucrose0.2g
Glucose9g
Fructose18g
Lactose0.1g
Maltose8g
Galactose0g
Starch230g
Fats
Saturated fats6g 29%
Monounsaturated fats5g
Polyunsaturated fats13g
Trans fats0.2g
Fatty Acids
Total omega 31g
Total omega 612g
Alpha Linolenic Acid (ALA)1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine
Aspartic acid2g
Cystine1g
Glutamic acid15g
Glycine2g
Histidine1g
Hydroxyproline
Isoleucine2g
Leucine3g
Lysine1g
Methionine1g
Phenylalanine2g
Proline5g
Serine2g
Threonine1g
Tryptophan1g
Tyrosine1g
Valine2g

Similar Foods

Recipes