Whole wheat pancakes

from incomplete dry mix, prepared

Whole wheat pancakes
Carbs 56%Fat 28%Protein 16%
Percent Calories

½ small pancake of whole wheat pancakes (from incomplete dry mix, prepared) contains 46 Calories. The macronutrient breakdown is 56% carbs, 28% fat, and 16% protein. This is a good source of protein (3% of your Daily Value), potassium (1% of your Daily Value), and calcium (6% of your Daily Value).

Nutrition Facts

For ½ small pancake of whole wheat pancakes (22g)

NutrientValue%DV
Calories46
Fats1g 2%
Saturated fats0.4g 2%
Trans fats–
Cholesterol13mg 4%
Sodium126mg 5%
Carbs6g 2%
Net carbs6g
Fiber1g 2%
Sugar–
Protein2g
Calcium55mg 6%
Iron1mg 9%
Potassium61mg 1%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0mg 2%
Fluoride–
Folate (B9)6μg 2%
Lycopene–
Magnesium10mg 2%
Manganese0.3mg 15%
Niacin1mg 3%
Pantothenic acid0.1mg 2%
Phosphorus82mg 12%
Retinol14μg
Riboflavin (B2)0.1mg 9%
Selenium4μg 8%
Theobromine–
Thiamine0mg 4%
Vitamin A IU50IU
Vitamin A14μg 2%
Vitamin B120.1μg 3%
Vitamin B60mg 2%
Vitamin C0.1mg 0.1%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc0.2mg 2%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.4g 2%
Monounsaturated fats0.4g
Polyunsaturated fats1g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.4g
Glycine0.1g
Histidine0g
Hydroxyproline–
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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