Wild blueberries

canned, heavy syrup, drained

Carbs 96%
Percent Calories

2 cup of wild blueberries (canned, heavy syrup, drained) contains 683 Calories. The macronutrient breakdown is 96% carbs, 3% fat, and 2% protein. This is a good source of fiber (112% of your Daily Value), iron (175% of your Daily Value), and vitamin k (79% of your Daily Value).

Nutrition Facts

For 2 cup of wild blueberries (638g)

NutrientValue%DV
Calories683
Fats2g 3%
Saturated fats–
Trans fats–
Cholesterol–
Sodium6mg 0.3%
Carbs181g 66%
Net carbs149g
Fiber31g 112%
Sugar123g
Protein4g
Calcium121mg 12%
Iron14mg 175%
Potassium293mg 6%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)51μg 13%
Lycopene–
Magnesium38mg 9%
Manganese15mg 638%
Niacin3mg 19%
Pantothenic acid0.3mg 5%
Phosphorus89mg 13%
Retinol–
Riboflavin (B2)2mg 154%
Selenium–
Theobromine–
Thiamine0.2mg 18%
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B60.2mg 17%
Vitamin C2mg 2%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K94μg 79%
Zinc1mg 7%
Sugars
Sugar123g
Sucrose0.1g
Glucose65g
Fructose58g
Lactose0g
Maltose1g
Galactose0g
Starch–
Fats
Saturated fats–
Monounsaturated fats–
Polyunsaturated fats–
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Similar Foods

Recipes