Winged beans

immature seeds, cooked, boiled, drained, salted

Carbs 32%Fat 15%Protein 53%
Percent Calories

2 cup of winged beans (immature seeds, cooked, boiled, drained, salted) contains 46 Calories. The macronutrient breakdown is 32% carbs, 15% fat, and 53% protein. This has a relatively low calorie density, with 37 Calories per 100g.

Nutrition Facts

For 2 cup of winged beans (124g)

NutrientValue%DV
Calories46
Fats1g 1%
Saturated fats0.1g 1%
Trans fats–
Cholesterol0mg 0%
Sodium298mg 13%
Carbs4g 1%
Net carbs4g
Fiber–
Sugar–
Protein7g
Calcium76mg 8%
Iron1mg 17%
Potassium340mg 7%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0mg 5%
Fluoride–
Folate (B9)43μg 11%
Lycopene–
Magnesium37mg 9%
Manganese0.2mg 9%
Niacin1mg 5%
Pantothenic acid0.1mg 1%
Phosphorus31mg 4%
Retinol0μg
Riboflavin (B2)0.1mg 7%
Selenium1μg 2%
Theobromine–
Thiamine0.1mg 9%
Vitamin A IU109IU
Vitamin A5μg 1%
Vitamin B120μg 0%
Vitamin B60.1mg 8%
Vitamin C12mg 14%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc0.3mg 3%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.1g 1%
Monounsaturated fats0.3g
Polyunsaturated fats0.2g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Similar Foods

Recipes