Yeast extract spread

Yeast extract spread
Carbs 44%Protein 52%
Percent Calories

200 grams of yeast extract spread contains 370 Calories. The macronutrient breakdown is 44% carbs, 4% fat, and 52% protein. This is a good source of riboflavin (b2) (2692% of your Daily Value).

Nutrition Facts

For 200 grams of yeast extract spread

NutrientValue%DV
Calories370
Fats2g 2%
Saturated fats0g 0%
Trans fats0g
Cholesterol0mg 0%
Sodium6760mg 294%
Carbs41g 15%
Net carbs28g
Fiber13g 46%
Sugar3g
Protein48g
Calcium134mg 13%
Iron8mg 101%
Potassium4200mg 89%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium360mg 86%
Manganese–
Niacin255mg 1594%
Pantothenic acid–
Phosphorus208mg 30%
Retinol–
Riboflavin (B2)35mg 2692%
Selenium–
Theobromine–
Thiamine47mg 3896%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B121μg 42%
Vitamin B60mg 0%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E0mg 0%
Vitamin K0μg 0%
Zinc8mg 76%
Sugars
Sugar3g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0g 0%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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