Yellow cake

Dry mix, light

Fat 12%Carbs 83%
Percent Calories

50 grams of yellow cake (Dry mix, light) contains 202 Calories The macronutrient breakdown is 83% carbs, 12% fat, and 5% protein. This is a good source of protein (4% of your Daily Value), fiber (2% of your Daily Value), and potassium (1% of your Daily Value).

Nutrition Facts

For 50 grams of yellow cake

NutrientValue%DV
Calories202
Fats3g 4%
Saturated fats1g 3%
Trans fats
Cholesterol0mg 0%
Sodium302mg 13%
Carbs42g 15%
Net carbs41g
Fiber1g 2%
Sugar
Protein2g
Calcium78mg 8%
Iron1mg 8%
Potassium33mg 1%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0mg 4%
Fluoride
Folate (B9)38μg 10%
Lycopene
Magnesium5mg 1%
Manganese0.1mg 5%
Niacin1mg 5%
Pantothenic acid0.2mg 3%
Phosphorus162mg 23%
Retinol2μg
Riboflavin (B2)0.1mg 8%
Selenium2μg 3%
Theobromine
Thiamine0.1mg 7%
Vitamin A IU7IU
Vitamin A2μg 0.2%
Vitamin B120.1μg 2%
Vitamin B60mg 1%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc0.2mg 2%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 3%
Monounsaturated fats1g
Polyunsaturated fats0.4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.1g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0g
Hydroxyproline
Isoleucine0.1g
Leucine0.2g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.2g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

Similar Foods

Recipes